Purple Needle
Yunnan, China
Wild purple varietal from ancient Yunnan trees. Complex, plummy, with remarkable depth.
The Story
In Yunnan's remote mountains, some ancient tea trees naturally produce purple-tinged leaves—a genetic variation that increases anthocyanin content. Purple Needle selects only these special buds, creating a rare tea that combines Yunnan's terroir with unique color compounds. Each tree's genetic uniqueness means every batch is slightly different.
Flavor Notes
Perfect For
- Yunnan explorers
- Those who love complexity
- Gongfu sessions
- Rare tea collectors
- Evenings of discovery
Pairs Well With
How to Brew
Our recommended approach for the best cup
Water Temperature
185-195°F
(88°C)
Amount
1 teaspoon per 8oz
Steep Time
3-4 minutes, or gongfu style
Resteeps
4-6 steeps
Recommended Vessel
Gaiwan or glass
Brewing Tips
Gongfu brewing reveals layers of complexity. The purple color fades with oxidation but the flavor remains special. Pairs beautifully with pu-erh if you're exploring Yunnan teas.